Blueberry Greenhouse Cultivation
Blueberry Greenhouse Production in Colombia’s High-Altitude Plains
At 57 Foods, we specialize in the management of blueberry production in Colombia’s fertile high-altitude plains. With advanced greenhouse techniques, expert agronomy, and a focus on sustainability, we help growers and buyers unlock the potential of this fast-growing fruit sector.
The Global Blueberry Boom
Over the last two decades, blueberries have transformed from a niche crop into one of the most dynamic categories in the global fruit market. Driven by demand for antioxidant-rich “superfoods,” consumption has soared in North America, Europe, and increasingly in Asia. The result: major new production hubs emerging far beyond traditional suppliers like the United States and Canada.
Peru: A Global Powerhouse
Perhaps the most striking example of this shift is Peru.
In the early 2000s, Peruvian blueberry production was virtually nonexistent.
By 2023, Peru became the world’s largest blueberry exporter, surpassing Chile and the United States.
Production growth was fueled by large-scale plantations on the Peruvian coast, relying on desert soils, advanced irrigation systems, and varieties tailored to export markets.
Peru’s model has been successful in supplying massive volumes year-round, but it also comes with challenges: high water usage in arid regions, logistical costs from coastal deserts, and heavy capital requirements.
Colombia’s Opportunity
Colombia is now emerging as the next frontier for blueberries in Latin America. Unlike Peru’s coastal deserts, Colombia’s high-altitude plains (2,000–2,800 meters above sea level) provide a natural climate for blueberry cultivation:
Cooler temperatures that mimic the crop’s traditional growing regions.
Abundant rainfall and fertile volcanic soils, reducing dependence on intensive irrigation.
Equatorial latitude, allowing for year-round harvests with careful varietal and greenhouse management.
While the industry is still young, Colombian blueberries are already gaining attention for their quality, natural sweetness, and extended shelf life.
Greenhouse Production in Colombia
At 58 Foods, we focus on controlled-environment blueberry production in modern greenhouses. This approach offers key advantages:
Precision climate control: mitigating weather risks and ensuring consistent yields.
Optimized resource use: drip irrigation and fertigation tailored to plant needs.
Extended production windows: allowing steady supply for international buyers.
Pest and disease control: reducing pesticide dependency and supporting organic practices.
Colombia vs. Peru: What Sets Them Apart
Aspect | Peru | Colombia |
|---|---|---|
Production Model | Large-scale plantations on arid coastal deserts | High-altitude greenhouses & open fields |
Climate | Desert, reliant on irrigation | Naturally cool, fertile, rain-fed |
Market Stage | Mature exporter, world leader | Emerging player with strong potential |
Strength | Scale & volume | Quality, year-round harvest, sustainability |
Our Services
We provide end-to-end management of blueberry production projects in Colombia, including:
Greenhouse setup & agronomic planning
Variety selection for local conditions
Harvest management & quality control
Export readiness & supply chain coordination
Whether you are an investor, distributor, or retailer seeking consistent, premium blueberries, our team bridges the gap between Colombia’s natural advantages and the demands of international markets.
Looking Ahead
As the global blueberry market continues to expand, Colombia’s unique geography and skilled agricultural workforce position it as a rising star. By investing in sustainable greenhouse production, Colombia can not only complement Peru’s massive output but also differentiate on quality, seasonality, and sustainability.
At 57 Foods, we are proud to be at the forefront of this new chapter in Colombian agriculture.
